Kiss the Cook: Scallops in creamy white wine sauce
The sun was setting on a partly cloudy sky and touching the horizon on Seneca Lake during a relaxing 3-hour
Read moreThe sun was setting on a partly cloudy sky and touching the horizon on Seneca Lake during a relaxing 3-hour
Read moreThe past week has been rather hot and humid. Those heat waves tend to curb my interest in cooking indoors.
Read moreSummer time means picnics and picnics mean great foods. Many times, I have found some really great dishes made for
Read moreSeveral of my friends said they didn’t know you could make macaroni and cheese on the grill or even in
Read moreSeafood is one of my favorite foods. Cook it on the grill and it’s even better. Recently, I was a
Read moreSummertime is here! It’s time to get out that grill and enjoy some flavor cooking. Recently, I retired an old, but
Read moreRecently, I wanted to go for a hike after work, but still wanted to make a good dinner. So, I
Read moreDuring a recent road trip south, I was talking to my newest friend, Faiza, about Moroccan cooking. She kept mentioning
Read moreI love crab cakes or anything made with crab. Recently, a co-worker we call “Moose,” wanted to share a recipe
Read moreRecently, I was on a road trip through 10 states from Pennsylvania to Florida and back north through Alabama, Tennessee
Read more